(Pre-requisites BIO 151 and BIO 152)
•General review of the nature and biology of protozoa, fungi, algae, bacteria, archae and viruses.
•Growth and reproduction of microorganisms.
•Microbiology methods and instrumentation.
•Sterilization and disinfection.
•Microorganisms in various environments- soil, water, food, etc
•Industrial use of microorganisms
•Pathogenic role of microorganisms